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Chef, Line Cook, Baker, Events Waitron

Join the Excitement! Are you looking for a workplace
that is fun & exciting?! Then look no
further!!! Prairie Meadows offers a unique
work environment that encourages our guests & employees to have
a great time. Sous
Chef Supervises kitchen staff in daily
activities. Line
Cook -$12.20/hour Preparation &
production of food items for restaurants.
Baker – $12.20/ hour
Preparation of all baked goods. Sets up trays for meeting &
banquets, plating up desserts for restaurant & banquets. Special Events
Waitron -$8.70/ hour (plus tips)
(Part-time) Responsible for set up to tear down of
meetings, parties & banquets. Serve food, maintain drinks,
etc. We provide:
Shift differential from 6pm-6am
Opportunities for Growth&
Advancement
2 Health Plan Options
Dental (100% employer paid premium for
employee)
Life/Supplemental Life Insurance
Vision Insurance Short/Long Term
Disability (100% employer paid premium for employee) Flexible Spending
Accounts
401K (Employer match up to first 4.25%, plus annual
discretionary contribution)
Paid Holidays, Vacation and Sick Leave Employee
Discounts
Tuition Assistance
To Apply: Human Resources 1
Prairie Meadows Drive Altoona, IA 50009
www.prairiemeadows.com FAX
(515) 967-8598 Applicants must be authorized to work in
the US. Equal Opportunity Employer. When
applying for this position, please mention you found it on JobDig.